This hamper was inspired by the beautiful coastline of Pembrokeshire. Containing salt from Anglesey, Laverbread and Cockles , welsh caviar and mermaid confetti. Topped off with Laverbread oatcakes. Not forgetting Patum Peperium gentleman’s and poachers relish, a must for any sea farers hamper.
- Halen Mon Sea Salt
Made by a family run business in Anglesey. Halen Mon is the best sea salt money can buy and is also a vital ingredient in any food lover’s kitchen.
- Mermaid Confetti
Made with a perfect blend of dried toasted laver seaweed, Welsh Sea Salt crystals and dried dulse seaweed creating an extraordinary seasoning which will add a new level of flavour to any dish.
- Welshmans Cavier
Welshman's caviar is handpicked laver seaweed from the Pembrokeshire coast which has been dried and toasted to bring out its unique depth of flavour. Try sprinkled on top of your scrambled eggs or bacon butties!
- Parson Cockles
A traditional Welsh delicacy, exclusively sourced from the clean waters of the Welsh coastline and being so are renowned for their quality and flavour.
- Parsons Laverbread
Laverbread is a Celtic delicacy which is produced from a particular type of seaweed, mainly found on the West Coast of the British Isles and Southern Ireland.
- 2 x Nom Nom Bars
Made in a cow shed in the middle of West Wales. Nom Nom chocolate is made using the world's finest cacao and the best of Welsh ingredients to create flavours to fulfil everyone's guilty pleasure.
- Captain Cats Seasoning
This herb and spice seasoning blend is an explosion of flavour, encompassing essences from the sea with a citrus twist. Ingredients include smoked paprika, dried lemon peel and laver and dulse seaweed.
- Poachers Relish
Patum Peperium Poachers Relish Smoked Salmon is a sandwich spread for the refined gentleman.
Thinly spread it on hot, buttered toast to get the most of the popular unmistakable flavour.
- Gentlemans Relish
Gentleman’s Relish is a spiced anchovy paste that is particularly delicious when spread on hot toast. It can also be mixed with the mince meat in shepherd’s pie or melted into scrambled eggs.
- Patchwork Pate
This award winning pâté range is handmade in North Wales.
Larder safe and packed in jars to keep in your cupboard for those occasions when you just NEED a pâté fix. Great for picnics and days out. Perfect for a cheeseboard with chutney, or on its own on toast or a slice of crusty buttered bread.
- Welsh Oatcakes
Carefully prepared from Daffodil Cottage's own Welsh recipes, using wholesome ingredients to capture the traditional flavour of hand baked biscuits.